Soy Isoflavones Powder

Soy Isoflavones Powder

Product Name:Soy Isoflavones Powder
Botanical Source: Non-gmo soybean germ or soybean meal.
Latin Name:Glycine max (Linn.) Merr.
Other Name:Soybean Extract,CatheRine Genistein,Soy Isoflavone,574-12-9,soy extract,glycine soja (soybean) seed extract,glycine soja seed extract,Soybean P.E.
Active ingredients:Soy Isoflavones,Daidzin, Daidzein, Genistin, Genistein, Glycitin, Glycitein.
Specification:40% 90%
Appearance: Light yellow to white powder
Test Method: HPLC
Solubility: Insoluble water and soluble in water both have.
Molecular Formula: C15H10O2
Molecular Weight: 222.24
CAS No.: 574-12-9
MOQ: 1kg
Sample: 20g
Delivery: FedEx, DHL, Ship by air, Ship by sea.
Certifications: ISO, HACCP, KOSHER, HALAL

Basic introduction

Soy Isoflavones Powder(Soy Isoflavone) is a phytochemical, a plant flavonoid, mainly derived from the pod beans of the legumes, the content of soybeans is higher, of 0.1-0.5%. It mainly refers to 3-benzopyranone as the parent nucleus of the compound, soy isoflavones naturally occurring in soybeans have a total of 12 kinds, which can be divided into three categories, namely Daidzin groups, Genistin groups, Glycitin groups. Each type exists in 4 forms: free type, glucoside type, acetyl glucoside type and malonacyl glucoside type. Free Aglycon accounts for 2%-3% of the total, including Genistein, Daidzein and Glycitein. Glycosides make up 97 to 98 percent of the total, It is mainly in the form of Genistin and Daidzin, and malonylgenistein (6 "-O-malonylGenistin) and malonyldaidzin (6" -O-malonyldaidzin), accounting for about 95% of the total. Planting environment, processing methods and genetic factors had certain effects on the content and composition of soybean isoflavones, which showed that the total amount and proportion of isoflavones in different soybean varieties were different.

Soy Isoflavones mainly include:Daidzin,Glycitin,Genistin,Daidzein,Glycitein,Genistein.

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The different application between 40% and 90% soy isoflavones

Soy Isoflavones 40%:40%  are mostly used in women's health products to regulate hormone secretion, metabolic biological activity, etc.

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Soy Isoflavones 90%:90% are mostly used in cosmetics, and a small number are used in the preparation of refined feed.

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As a professional supplier of Soybean Extract Powder, Shaanxi Rebecca Bio-Tech Co., LTD is committed to providing customers with the highest quality and most reliable products. We have advanced production equipment, strict quality control system and a high-quality R&D team. Our production base adopts modern management and is equipped with internationally advanced extraction, purification and testing equipment to ensure that the extraction process of soy isoflavones is efficient and stable. At the same time, our quality control system strictly follows international standards, and each batch of products is strictly tested and screened to ensure that the purity and activity of the products reach the highest level. In addition, we also provide soy isoflavone extracts of different specifications and contents to meet the diverse needs of customers. Choosing us as your supplier of soy isoflavones means choosing a partner who values ​​both strength and professionalism. We provide you with better quality and more reliable soy isoflavone extracts to promote the widespread application of soy isoflavones in the health industry.
Looking forward to your inquiries and cooperation, if you are interested, please contact: information@sxrebecca.com.

Certificate of Analysis

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Biological Properties

Soy isoflavones Powder have multiple biological functions. Since 1980, a large number of medical studies have shown that in addition to binding to estrogen receptors to effectively prevent osteoporosis, breast and endometrial lesions, soy isoflavones can also bind to androgen receptors to reduce the occurrence of prostate lesions, and have antioxidant activity, anti-hemolytic activity and antifungal activity.

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Natural soy isoflavones, as a new and efficient green feed additive, has been widely used in livestock and poultry industry. It has the advantages of small dose, quick effect and no toxicity. As a phytoestrogens, it is similar in structure to mammalian estrogens and has estrogen-like effects. Adding proper amount of soybean isoflavones in livestock and poultry feed can enhance animal immunity, increase animal reproduction and lactation ability, improve poultry egg production performance, promote growth and other physiological effects, and reduce feed cost.

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Soy Isoflavones Flow Chart

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Function

Preventing menopausal syndrome in women
Before and after menopause, due to ovarian dysfunction, the estrogen level in the body decreases, causing the functional adjustment of various organs and tissues to be incompatible, resulting in a series of symptoms. Supplementing estrogen can achieve the purpose of preventing and treating such symptoms.

Preventing and improving osteoporosis
Osteoporosis refers to the reduction of bone tissue, which leads to brittle and fragile bones and easy fractures. It is common in post-menopausal women and elderly men (due to hormonal changes or insufficient calcium and vitamin D). The incidence of osteoporosis in middle-aged and elderly women is much higher than that in men. The main reason is that after the decline of ovarian function, the estrogen level decreases, the bone metabolism has a negative balance, and the bone mass decreases. Isoflavones can bind to estrogen receptors on bone cells, reduce bone loss, and increase the body's absorption of calcium and bone density.

Preventing cardiovascular disease
Heart disease is also a disease related to estrogen. As a phytoestrogen, soy isoflavones have the following mechanism to reduce blood lipids and prevent heart disease: the estrogen-like effect promotes thyroid hormone secretion and promotes bile excretion. It has been well proven that when lowering cholesterol, it can lower low-density lipoprotein (LDL) cholesterol without lowering high-density lipoprotein (HDL) cholesterol. As a characteristic of flavonoid compounds, isoflavones have biological antioxidant effects, which is very important because the oxidation of low-density lipoprotein (LDL) cholesterol is a key factor in the process of arteriosclerosis. Women who receive 80 mg of pure genistein every day can increase arterial elasticity by about 26%.

Prevention of Alzheimer's Disease
Alzheimer's disease is currently the most common type of dementia, and it is more common in women. Studies in recent years have shown that the human brain is also a target tissue for estrogen action. The hippocampal synaptosomes with memory function in the brain contain estrogen receptors. The medical community has confirmed that estrogen levels are closely related to senile dementia. Taking soy isoflavones and real estrogen are beneficial to the brain.

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Beauty and anti-aging effects
The estrogen-like effect of Soybean extract can make women's skin smooth, delicate, tender, elastic, and youthful. Women can activate the adipose tissue in the breasts by supplementing estrogen, so that free fat is attracted to the breasts in a targeted manner, thereby achieving the effect of breast enlargement.
Studies have shown that modern women have early menopause. Long-term supplementation of  soy isoflavones can maintain normal estrogen levels in the body, postpone menopause, and achieve the effect of delaying aging.

Lower cholesterol
Cardiovascular disease (CHD) is a multifactorial disease, in which cholesterol (Ch) plays an important role. A large-scale study of 5,000 people conducted in Japan showed that soy isoflavones have the effect of lowering cholesterol Ch and inhibiting thrombosis. A study on young women in the UK showed the dose-effect relationship of isoflavones. More than 45 mg of isoflavones per day for 30 consecutive days can reduce total Ch and LDL-Ch levels by 10%, while 23 mg of isoflavones have no effect.

Regulate blood lipids
Soy isoflavones can reduce the body's susceptibility to serum LDL oxidation. After serum LDL lipoprotein is oxidized, it activates the phagocytosis of macrophages in the human body and develops into foam cells in the arterial wall, thereby forming atherosclerotic plaques. Soy isoflavones not only have antioxidant effects, but also can induce the increase of antioxidant enzyme activity, improve the antioxidant activity of serum LDL, prevent the formation of atherosclerotic plaques on the arterial wall, and prevent vascular atherosclerosis. At the same time, it increases the compliance of arterial blood vessels and dilates blood vessels. Soy isoflavones also inhibit the atherosclerotic process by affecting tyrosine kinase, including foam cells, fatty streaks, hyperplasia, fibrous plaque infiltration, rupture and ulcers, keeping the heart arteries unobstructed and preventing the occurrence of cardiovascular diseases.

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Applications

Health products:Soy Isoflavones Powder , as a phytoestrogen, are widely used in health products to help manage health problems such as menopausal symptoms, osteoporosis, hypertension, cardiovascular disease and certain types of cancer
Pharmaceuticals: In the pharmaceutical field, Soybean extract are also used to relieve menopausal symptoms such as hot flashes, palpitations, headaches, etc. In addition, it also has the effect of regulating metabolism, promoting bone health, promoting calcium absorption, etc.
Food additives: Soy isoflavones are also often used as food additives and added to various foods to enhance their nutritional value and health benefits.
Cosmetics: Due to its antioxidant effect, soy isoflavones are also used in cosmetics to help resist skin aging and maintain skin elasticity and radiance.

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Packing

For powder products, we usually send the products together with cartons or fiber drums.For liquid products, we usually send the product together with a plastic.

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Our packaging methods are 1 kg/aluminum bag, 25 kg/box, and 25 kg/barrel. For some products that require special packaging during transportation, we will carry out more detailed packaging.

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Transportation

We support shipping by air, sea, FedEx, DHL, TNT, EMS, UPS, SF, and other carrier.

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Our laboratory and Factory

As a professional plant extract supplier, our quality inspection department is equipped with the most advanced testing and identification instruments, such as UPLC, HPLC, UV and TT (active ingredients) GC and GC-MS (solvent residue), ICP-MS ( Heavy metals), GC/LC-MS-MS (pesticide residues), HPTLC and IR (identification), ELIASA (ORAC value), PPSL (irradiation residues), microbial detection, etc.

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Shaanxi Rebecca Bio-Tech Co.,LTD, specializes in Research&Production on plant extracts, isolation of active ingredients of traditional Chinese medicine and functional compound formulations of traditional Chinese medicine. We have a high-quality technical R&D team with strong technical force, many experienced R&D personnel, an excellent marketing team and domestic regional channel partners. We specialize in product market development and product after-sales service, and are committed to serving customers all over the world. We provide high-quality natural herbal extracts to customers in the pharmaceutical, health care products, beverages, cosmetics and other industries.

At Rebecca, we follow market development trends and actively develop innovative products on the premise of continuity and diversity of herbal medicines. We believe that natural specialty ingredients and innovative technologies are the best basis for us to meet our customers' needs. There are other related high-quality products under our main categories, and we also support customized services.
As a professional manufacturer of Chinese plant and herbal extracts, we firmly believe that natural, healthy and functional products are our unremitting pursuit of excellence.

We are looking forward to working with you!!!
Contact us at information@sxrebecca.com to request samples or get a quote!

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